Follow Slashdot blog updates by subscribing to our blog RSS feed

 



Forgot your password?
typodupeerror
×
Beer

Alcohol Researcher Says Alcohol-Industry Lobbyists are Attacking His Work (yahoo.com) 154

"Last year, a major meta-analysis that re-examined 107 studies over 40 years came to the conclusion that no amount of alcohol improves health," the New York Times reported this June, citing a study co-authored by Tim Stockwell, an epidemiologist at the Canadian Institute for Substance Use Research. Dr. Stockwell (and other scientists he's collaborated with) "are overhauling decades-worth of scientific evidence — and newspaper headlines — that backed the health benefits of alcohol," writes the Telegraph, "or what is known in the scientific community as the J-curve. The J-curve is the theory that, like a capital J, the negative health consequences of drinking dip slightly into positive territory with moderate drinking — as it benefits such things as the heart — before rising sharply back into negative territory the more someone drinks."

But Stockwell's study prompted at least one scientist to accuse Stockwell of "cherry picking" evidence to suit an agenda — while a think-tank executive suggests he's a front for a worldwide temperance lobby: Dr Stockwell denies this. Speaking to The Telegraph, he in turn accused his detractors of being funded by the alcohol lobby and said his links to temperance societies were fleeting. He was the president of the Kettil Bruun Society (a think tank born out of what was the international temperance congresses) [from 2005 to 2007] and he has been reimbursed for addressing temperance movements and admits attending their meetings, but, he says, not as a member...

Former British government scientist Richard Harding, who gave evidence on safe drinking to the House of Commons select committee on science and technology in 2011, told The Telegraph that Dr Stockwell had wrongly taken a correlation to be causal. "Dr Stockwell's research is essentially epidemiology, which is the study of populations," Dr Harding said. "You record people's lifestyle and then see what diseases they get and try to correlate the disease with some aspect of their lifestyle. But it is just a correlation, it's just an association. Epidemiology can never establish causality on its own. And in this particular case, Dr Stockwell selected six studies out of 107 to focus on. You could say he cherry picked them. Really, the important thing is not the epidemiology, it's the effect that alcohol actually has on the body. We know the reasons why the curve is J-shaped; it's because of the protective effect moderate consumption has on heart disease and a number of other diseases."

Dr Stockwell rejects Dr Harding's criticism of his study, telling The Telegraph that Dr Harding "doesn't appear to have read it" and accusing him of being in the pocket of the alcohol industry. "We identified six high-quality studies out of 107 and they didn't find any J-shaped curve," Dr Stockwell said. "In fact, since our recent paper, we've now got genetic studies which are showing there's no benefits of low-level alcohol use. I personally think there might still be small benefits, but the point of our work is that, if there are benefits, they've been exaggerating them."

The article notes that Stockwell's research "has been published in The Lancet, among other esteemed organs," and that "scientists he has collaborated with on research highlighting the dangers of alcohol are in positions of power at major institutions, such as the World Health Organisation."

And honestly, the opposing viewpoint seems to be thinly-sourced. Besides Harding (the former British government scientist), the article cites:
  • An alcohol policy specialist at Brock University in Ontario (who argues rather unconvincingly that "you can't measure when someone didn't hurt themselves because a friend invited them for a drink.")

On the basis of that, the article writes "respected peers say it is far from settled science and have cast doubt on his research". (And that "fellow academics and experts" told The Telegraph "they read the report in disbelief.") Did the Telegraph speak to others who just aren't mentioned in the story? Or are they extrapolating, in that famous British tabloid journalism sort of way?


This discussion has been archived. No new comments can be posted.

Alcohol Researcher Says Alcohol-Industry Lobbyists are Attacking His Work

Comments Filter:
  • by lsllll ( 830002 ) on Sunday August 11, 2024 @06:59PM (#64697446)
    Alcohol gives me the will to live. So, anecdotally, I believe he's wrong.
    • by gweihir ( 88907 )

      The problem is that a lot of medical researchers still ignore psychological effects. Yes, they are just a part of the puzzle and not the all-deciding thing some people think. But they are important. They are somewhat "icky" to a lot of researchers, because things are hard to measure and you cannot get really good measurements. So they get ignored, which, quite frankly, is a failure to live up to professional standards in a researcher and not only in the medical area. (I see that mistake in the IT security a

      • by TheMiddleRoad ( 1153113 ) on Sunday August 11, 2024 @07:45PM (#64697528)

        People who drink even a little still die at the same time or earlier on average, no matter the psychological effects. Also, they're generally not the greatest effects.

        • I think what OP is getting at is he may just commit suicide today if not for alcohol numbing his pain. So instead of dying of an alcoholic disease later in life, they would be dead right now without alcohol.

          Of course alcohol is bad for us and shortens a natural life. We know that. I'd say allowing OP to use alcohol to get by while still allowing them to be a productive member of society is worth the difference of shortening OPs natural life.

          I'm assuming (I know I know) OP isn't homeless and stealing the alc

      • Another problem is that the first-world researchers ignore the fact that there are many places in the world where drinking light wine is much safe than drinking tap water.
    • by Powercntrl ( 458442 ) on Sunday August 11, 2024 @07:52PM (#64697552) Homepage

      Alcohol gives me the will to live.

      Just gives me a wicked headache, even in modest amounts. I'm glad I found other aspects of life that make it worth living, because pipe cleaner disguised as a beverage ain't one of them, for me.

    • by Gravis Zero ( 934156 ) on Sunday August 11, 2024 @08:14PM (#64697602)

      Alcohol gives me the will to live. So, anecdotally, I believe he's wrong.

      I'm poor with moderation, so not consuming alcohol has preventing me from dying from cirrhosis of the liver. So, anecdotally, I believe he's right.

      Do you see the pointlessness of anecdotes?

    • by 2TecTom ( 311314 )

      sure, but in the process, alcohol abuse destroys so many others

      the problem isn't alcohol, it's a corrupt industry driven by upper class greed that refuses to accept any responsibility for the harm they've caused

      evil people

    • My wife is a doctor. She has pretty good success switching alcoholics from alcohol to anti-depressants. You may have other options that you may not have considered yet.
    • Comment removed based on user account deletion
    • by shanen ( 462549 )

      Deserved Funny mod, but no moderators thought so. (Cut the "so"?)

  • by HBI ( 10338492 ) on Sunday August 11, 2024 @07:13PM (#64697472)

    With that said, moderate consumption isn't going to kill you very quickly.

    Unfortunately, moderate consumption is a dream for many. I divorced my 14-year long wife for addiction - in the two years since she started smoking crack but certainly drank up a storm also and continues to do so.

    • My doctor showed me the liver issue, just starting off, so I essentially stopped drinking. I haven't had a real drink in months. I did have a handful of 0.5% beers, but not on the same day. So quitting can happen. Sorry to hear about your ex-wife.

    • by gweihir ( 88907 ) on Sunday August 11, 2024 @07:51PM (#64697548)

      Not necessarily. "No positive effects" does not imply "negative effects", even if that assumption is a very common mistake. Moderate consumption is not really doing anything for physical health but may make you feel better, help you relax, etc. That said, like with any drug (and that very much includes sugar, probably the number 1 killer drug in some parts of the western world), moderation is key and if you either react badly or cannot control it, stay away. There really is nothing that can be done in a free society, except maybe better education. We had a full several weeks in school on drugs (very fact-based, very honest, including by the police officers that came with sealed samples for us to look at - key take-away was that you might be fine or you might totally lose control of your life), and we had several years of cooking classes.

      • by HBI ( 10338492 )

        Alcohol actually kills brain cells and damages the liver. Most other drugs, you have to look further for the long-term damage done to the body. Marijuana's impact on the brain is harder to pin down, though it is there and you can also see it in long term users. In comparison, the opiates are fairly mild on the body if you don't overdose. And cocaine, while it can cause cardiovascular symptoms and some damage to the nose if it is ingested that way, also is harder to pin down the long term effects of.

        The

    • Substance abuse is never the disease. It's a symptom of some other underlying mental health issue. If you don't treat the underlying problem, they're just going to switch over to a new drug of choice, which could be anything from crack to something actually dangerous, like a cult.

  • If you read the article, he is accused of focusing on just 6 specific studies out of the 107 included in the meta-analysis.

    His response to this allegation is that he did focus on just 6 specific studies out of the 107.

    You can't do that. You can't claim a meta-analysis of 107 studies and then discard the 101 that you disagree with.

    • by godrik ( 1287354 ) on Sunday August 11, 2024 @07:24PM (#64697496)

      I am mot in that field and i havent read the papers.
      But the question should be why did he exclude these 100 papers. Many papers are actually poorly written or with poor scientific protocols. Or maybe with small sample sizes.

      So the real question is did you set the parameters and then filter. and you are left with 6. or did you want these 6 and retro engineer the reasonni gs

      • Possibly there was a good reason to exclude almost all the papers from the study. But then you have a meta-analysis of 6 papers, not 107.

    • by gweihir ( 88907 )

      I tend to agree. There may even habe been completely valid reason to cut out 101 and only retain 6, but then the conclusion definitely should have been "no conclusive meta-analysis possible at this time".

    • Re: (Score:2, Informative)

      by DevNull127 ( 5050621 )
      Stockwell has clearly explained why they eliminated some of the studies [seattletimes.com]. He was actually in the camp that believed alcohol was healthy - until serious questions were raised about that -- roughly a quarter century ago: From the New York Times:

      Perhaps moderate drinkers were healthier than nondrinkers, they said, because they were more likely to be educated, wealthy and physically active, and more likely to have health insurance and eat more vegetables. Or maybe, these researchers added, it was because m
    • by Gravis Zero ( 934156 ) on Sunday August 11, 2024 @08:03PM (#64697582)

      You can't do that. You can't claim a meta-analysis of 107 studies and then discard the 101 that you disagree with.

      From TFA `“We identified six high-quality studies out of 107 and they didn’t find any J-shaped curve,” Dr Stockwell said. “In fact, since our recent paper, we’ve now got genetic studies which are showing there’s no benefits of low-level alcohol use.`

      This was a meta-study which means they were investigating the quality of the studies in order to ensure the validity of the conclusions. The result was that out of 107 studies that only six were high-quality studies while 101 studies were flawed in some regard and thus cannot be used to make an accurate conclusion.

      The nice thing about science is that doing more high-quality studies will bring forth the truth.

  • Indeed many if not most of the enjoyable things in life come with some risk. Everyone decides how much risk is worth it for themselves, but rarely is it ever cumulatively zero. I suspect that would make for a very, very dull existence.
    • I couldn't agree more with your statement.

      That said, I believe no amount of alcohol is "healthy." It has ZERO positive physical attributes for the body. A better question is how "unhealthy" it is. That is hard to quantify, and must take in lots of factors. But this myth that "X" amount of it per day is helpful in any physical way has always been a lie. (And those who point to red wine, please know that most, if not all, supposed benefits could be had by taking red grape extract pills that contain seed

      • I'm not a heavy drinker, never have been. But I do enjoy whiskey and beer on occasion. Earlier this year my wife and I took a trip to Disney World in Orlando and I had some classic cocktails for the very first time. I had to know how they were made so when we returned I picked up mixology as a hobby.

        I'm still not a big drinker, and I agree with you that no amount of alcohol consumption is "healthy." But I think the reason people get their panties in a knot about these types of studies, and the fact that the

  • by smoot123 ( 1027084 ) on Sunday August 11, 2024 @07:23PM (#64697494)

    I doubt there are many people who think drinking small to moderate amounts of alcohol have significant health benefits. Maybe there's some benefit but if there is, it's tiny. We all know the big picture of how to stay health: eat a varied diet, exercise some, keep your weight down, don't smoke. Do that and you'll get 90% of the benefit of all health advice.

    Conversely, we all have ample evidence that drinking small to moderate amounts of alcohol don't seem to adversely affect people's health. We've got 5,000 years of observational evidence showing this isn't a huge problem. You can check it yourself: think about all your friends who aren't heavy drinkers. Does their health seem to correlate with their drinking? I didn't think so. (Yes, yes, I know, the plural of "anecdote" isn't "data".)

    You know what's also not surprising? That when a headline says "no amount of drinking is healthy" (when what the researcher actually found was "small amounts of drinking are a no-op for health"), what the editors want to say is "we should ban alcohol". And it's not surprising people who make they living selling alcohol might want to call bullshit on that. Who else would you expect to complain? Well, other than the millions of people who enjoy drinking beer, wine, and spirits and find the pleasure in drinking far, far outweighs any negligible health effects. The busybodies and nannies have used that overly-precautionary principle far too many times to let it slide.

    • by TheMiddleRoad ( 1153113 ) on Sunday August 11, 2024 @07:50PM (#64697544)

      Nope. No amount of alcohol is healthy, but incredibly few want to actually ban alcohol. A drink or 3 a week, spread out, might not have a significant health impact, but it will have an impact.

      • We tried banning alcohol once. That didn't work out so well.

        Also, we're kind of ignoring all of the culinary uses for wine and various spirits. I don't even drink the stuff and I'd still be royally pissed about a ban because I use it quite often in my cooking.

        • Much (often most) alcohol used in cooking is "burned off" (evaporates/converts) during the cooking, or greatly reduced. It does depend on how much went in, how it was cooked, for how long, etc.

          Even so, I would certainly oppose any type of ban. And no, I don't drink alcohol (never have, never will).

      • by cstacy ( 534252 ) on Sunday August 11, 2024 @08:21PM (#64697620)

        Nope. No amount of alcohol is healthy, but incredibly few want to actually ban alcohol. A drink or 3 a week, spread out, might not have a significant health impact, but it will have an impact.

        Most of my friends who insist that alcohol has beneficial health effects in moderation, consider one drink per hour for 3 or 4 HOURS to be "moderate".

      • Nope. No amount of alcohol is healthy

        Well, that's what's being investigated and debated so let's not take that as a given just yet.

        Perhaps we should be clearer what "healthy" means. Does it mean it improves one's health? Or does it just not have negative consequences? Or not have significant negative consequences? My guess is most people and most drinkers would stipulate drinking alcohol itself likely doesn't improve one's health and also probably doesn't do anything especially bad. I further guess most people read "healthy" and think "improve

      • A drink or 3 a week, spread out, might not have a significant health impact, but it will have an impact.

        So will eating cake. I don't hear anyone clamoring to ban cake for everyone...

    • by Gravis Zero ( 934156 ) on Sunday August 11, 2024 @08:06PM (#64697590)

      I doubt there are many people who think drinking small to moderate amounts of alcohol have significant health benefits.

      Never underestimate the gullibility of humans.

      https://www.seattletimes.com/n... [seattletimes.com]

      But it wasn’t until the “60 Minutes” segment [in 1991] that the idea of red wine as a virtuous health drink went “viral,” he said. Within a year after the show aired, red wine sales in the United States jumped 40%.

      • I doubt there are many people who think drinking small to moderate amounts of alcohol have significant health benefits.

        Never underestimate the gullibility of humans.
        . . .

        But it wasnâ(TM)t until the âoe60 Minutesâ segment [in 1991] that the idea of red wine as a virtuous health drink went âoeviral,â he said. Within a year after the show aired, red wine sales in the United States jumped 40%.

        That's not gullibility, that's willful ignorance. People wanted to drink more, and by la

    • by CAIMLAS ( 41445 )

      You know what's also not surprising? That when a headline says "no amount of drinking is healthy" (when what the researcher actually found was "small amounts of drinking are a no-op for health"), what the editors want to say is "we should ban alcohol"

      The reason why propagandists (and other marketeers) use science so prominently to disseminate their agenda is because it's effective: it's a claim with an implicit claim to authenticity: Science(tm)! They've been doing it since the beginning of modern pharmacol

      • ... and yet, today we've got a modern medical government monopoly/mafia that's pushing pretty hard for the complete ban of tobacco/nicotine products. Why is that - despite the fact that nicotine has been shown to have extremely valuable anti-parasitic, fungal, and viral properties?

        Don't get me started.

        I don't necessarily agree governments want to ban tobacco. States get a ton of money from the tobacco lawsuit settlement and literally can't afford for people to stop smoking tobacco. If it was about health, we'd have states and the Feds vigorously promoting vaping. I'm sure there's a Bootleggers and Baptists situation going on. Some people fervently believe any use of tobacco or nicotine is evil and bad, vaping looks like smoking and has nicotine, so it must be bad. The bootleggers are

    • by acroyear ( 5882 )

      is the impact, which is not "a significant heath impact" worth caring about?

      no.

      that's the entire point. yeah, ok, fine, alcohol is a f'in' poison.

      but it makes me feel better in a way that the non-stop stress of 21st century life does not.

      The stress is gonna kill me faster than the booze will. I will NOT back down on that fact. The stress of living the life this culture and society have pinned to us is worse than a drink every few nights.

      None of the cited articles are talking about stress and the degree that

    • Are beneficial have long since been debunked. They were pretty laughable being just some preliminary data gathering studies that got a lot of press probably because of the alcohol industry.

      So no the research is not found small amounts of alcohol are healthy, in fact when actual research has been done even small amounts of alcohol are quite unhealthy. That said it doesn't mean you should stop pranking I mean yeah I don't but I also chug a whole hell of a lot of soda which is ridiculously bad for me. That s
      • Are beneficial have long since been debunked.

        To be precise, I don't know anyone said the actual alcohol in wine was beneficial. IIRC any health benefit was mostly attributed to antioxidants and other substances in the wine. The same story applied to coffee and chocolate. The most I heard speculated was that alcohol might help dissolve and digest fats. Personally that sounds pretty far-fetched but I'm not a doctor or nutritionist.

        ...but I also chug a whole hell of a lot of soda which is ridiculously bad for me. That said I've yet to have a doctor tell me I should take up drinking alcohol...

        My doctor tells me to lose weight and avoid sugars every time we talk about my blood glucose levels.

        Alcohol is addictive and it's one of only two genuinely addictive substance you can just haul off and buy whenever the hell you feel like it (The other being tobacco).

        Those might be the bigg

  • by ravenshrike ( 808508 ) on Sunday August 11, 2024 @07:42PM (#64697524)

    I was just the Grand Cyclops and attended meetings and was paid by them.

    Robert Byrd

  • That must be why none of us are alive and all our ancestors died out centuries ago. Glad this 'researcher' was able to solve that mystery. OTOH if this 'researcher' had a brain it would know that our ancestors survived BECAUSE of alcohol, in so many areas you literally COULD NOT drink the water without dying.
  • I disagree completely with this guy's findings, on a real and personal level. And since when has a tautological conclusion like this ever proven honestly backed? That sounds like bullshit. There is undoubtedly some form of special interest behind it, and given how big a splash this has had (I've seen dozens if not hundreds of articles passed between/to alchy family members to get them to stop.) For instance, the "all nicotine is bad for you" science which has been argued by government industry for decades,

    • "all nicotine is bad for you" science which has been argued by government industry for decades, to the point that tobacco products are effectively regulated to near extinction. Oh really? Then why does it have various properties which make it medicinally useful (eg. anti-parasitic, anti-fungal, anti-viral) which have been used for that purpose for millennia?

      Your arguments are normally used ironically. In fun contexts, people call alcohol their mouth wash, says it kills bacteria.

      Nicotine is bad for you for the same reason it's bad for the parasites, fungi, and viruses: it kills stuff. Medicines are not things that are "good". If they were good, they would be categorized "food supplement" not "medicine". Medicines are used because they kill the bad stuff slightly faster than they kill you. You only should take medicines when there is no other choice. You can kil

      • Almost every single bit of what you write there is complete nonsense.

        1. The extent to which nicotine is "bad for you" is that it might be a human carcinogen, not because "it kills stuff."

        2. Medicines are not "used because they kill the bad stuff slightly faster than they kill you.' Naproxen doesn't kill things. Penicillin does not "kill the bad stuff slightly faster than it kills you." Metformin, dexamethasone, digoxin, sumatriptan, levonorgestrel, haloperidol, epinephrine, and a whole slew of other medi

    • there are indigenous peoples who exist primarily on fermented (alcoholic), often alcoholic foods, and their health is enigmatically good vs western or even similar primitive peoples. Fermenting things into alcohol increases protein and many nutrients and reduces starch, making them significantly more healthful.

      AFAIK, the alcohol content in such foods is rather low, and it's more about the lactic acid fermentation than producing alcohol. These are also traditional in more "developed" cultures, e.g. Kimchi and other varieties of Sauerkraut. I'm also reminded of traditional European beer styles where the low alcohol content kept the drink from going bad but didn't get you particularly drunk, so it was a practical drink for working people. The "alcohol in food" process is also used widely to bake bread, though the a

    • Holy cow, there are a lot of low-digit usernames on Slashdot who don't understand how science works and really like their drinks.

  • Does Stockwell benefit financially if people drink less? Or do alcohol companies benefit financially if people drink more?

    Look at who's funding each side of this debate.

  • I drank to all of this. I am so sorry about it, or happy for them, whatever, Iâ(TM)ll have another.

    I will gladly drink more if it improves my health. But I wonâ(TM)t drink less if it turns out that it doesnâ(TM)t.

  • Beyond the typical clickbait title, this article and even the controversy being written about makes no sense.

    The article clearly states that one researcher among many who came to the conclusion that alcohol is 100% bad for you no matter how much you drink, is the one being accused of being a front for the alcohol industry? What?

    And the accuser is the guy who started the idea that moderate drinking is good for you? Is it not completely obvious that this person would be the most pro-alcohol person in the situ

  • I used to work for a brewery/pub company and this is the first I have heard of some secretive overarching illuminati style "alcohol lobby" whatever that means.

    The closest you get are the annual meetings between breweries (in the UK) where they discuss/demonstrate things they have done etc, basically its like a trade show.

    They talk about what ERP systems they have been using, any concerns with changes in world trade export red tape etc and how that will be addressed, in order to come to some agreement as to

  • Enough people want alcohol to have some health benefit so they can feel better about consuming it. So naturally anyone who says otherwise will get attacked.

  • That Wakefield's research purporting to demonstrate that vaccines cause autism was "published in the Lancet" and then went unretracted for over a decade.

  • I'm not a scientist, I don't even play one on TV, but I was under the impression that having a small amount of wine, specifically red wine, for health purposes, was because of the things besides alcohol that was in the beverage. It seems that this argument is something like, don't take your meds because the gel coating is bad for you.

    Moreover, as many have pointed out, alcohol reduces stress, and as Bartok says, "Stress, it's a killer, sir."

    So yeah, technically correct maybe, but wrong conclusion, due to n

To communicate is the beginning of understanding. -- AT&T

Working...