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AI Businesses

Applebee's and IHOP Plan To Introduce AI in Restaurants (msn.com) 55

The company behind Applebee's and IHOP plans to use AI in its restaurants and behind the scenes to streamline operations and encourage repeat customers. From a report: Dine Brands is adding AI-infused tech support for all of its franchisees, as well as an AI-powered "personalization engine" that helps restaurants offer customized deals to diners, said Chief Information Officer Justin Skelton. The Pasadena, Calif.-based company, which also owns Fuzzy's Taco Shop and has over 3,500 restaurants across its brands, is taking a "practical" approach to AI by focusing on areas that can drive sales, Skelton said.

Streamlining tech support for Dine Brands' more than 300 franchisees is important because issues like a broken printer take valuable time away from actually managing restaurants, Skelton said. Dine Brands' AI tool, which was built with Amazon's Q generative AI assistant, allows the company's field technology services staff to query its knowledge base for tech help using plain English, rather than needing to manually search for answers.

Applebee's and IHOP Plan To Introduce AI in Restaurants

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  • by im_thatoneguy ( 819432 ) on Friday June 20, 2025 @07:47PM (#65464723)

    The world is full of troubleshooting trees. Even going to the doctor is often a memorized branching diagnostic steps.

    LLMs are excellent at that. I've often wished I could just get the tech support app that the tech support call center people use to fix my problems. Like, why do I need to call and wait half an hour for someone to read a script?

    Instant support, even if it's just following the tech support tree would be a lot of help I think and resolve a lot of stupid problems. "have you turned it off and on again?"

    • Great, publish a fucking plaintext tree and i can scan it and find my shit in less time than the AI or stupid human can finish its first sentence. Fuck applebees, too. Garbage restaurant
    • by Anonymous Coward

      The world is full of troubleshooting trees. Even going to the doctor is often a memorized branching diagnostic steps.

      LLMs are excellent at that.

      What? No, LLMs are garbage at that. Expert systems [wikipedia.org] are good at that. They're 40+ year old tech, just not currently hyped-up like LLMs.

    • So haven't done quite a bit of tech support I can tell you that there is no such app.

      Many many years ago there was but companies decided to fire their local documentation teams and either insist the employees right to documentation in addition to their regular duties, which of course they don't do, or the outsource documentation writing to Indians who barely speak English but are super super super cheap

      The result is if you are calling tech support you are almost entirely reliant on institutional knowle
  • by ffkom ( 3519199 ) on Friday June 20, 2025 @07:47PM (#65464725)
    I may be old-fashioned, but points of sale for mass-produced stuff from factories are so much not what I would consider a "Restaurant". And in order to win me as a "repeat customer" I would rather like the Chef of the (unique, non-franchise) restaurant to prepare some interestingly tasting meals from fresh high quality groceries - without any computer or AI gimmicks.
    • I may be old-fashioned, but points of sale for mass-produced stuff from factories are so much not what I would consider a "Restaurant". And in order to win me as a "repeat customer" I would rather like the Chef of the (unique, non-franchise) restaurant to prepare some interestingly tasting meals from fresh high quality groceries - without any computer or AI gimmicks.

      The point of big businesses like this is they either charge less or are more widely distributed than superior local restaurants that use conventional food instead of partially processed foods. Few eat at McDonald's because they LIKE it more than a superior restaurant. They eat it there because they can't afford the places you prefer or none are around. Applebees and iHop are extremely inexpensive restaurants.

      Everyone fucking knows fresh is better...it's just some can't the extra cost or don't know wh

      • by srmalloy ( 263556 ) on Friday June 20, 2025 @09:38PM (#65464869) Homepage

        Few eat at McDonald's because they LIKE it more than a superior restaurant. They eat it there because they can't afford the places you prefer or none are around.

        Or are in a different city and don't want to take a chance on a random restaurant. McDonald's doesn't stand on quality; they stand on consistency -- with precious few exceptions, what you're getting served at one McDonald's is being served at thousands of others, starting from the same corp-delivered food bases. There are some exceptions -- the lobster rolls I saw advertised when I was in Boston, for example -- but you're going to be getting the same Big Mac no matter where you order it.

        • by ffkom ( 3519199 )

          Or are in a different city and don't want to take a chance on a random restaurant.

          Having the chance to try some restaurant that I have never eaten at before seems like a great benefit to me. At worst my eating experience could be as bland as eating at McDonald's, but much more likely I'll have some average meal that provides some variation from what I've eaten before.

          Eating at the same "restaurant" chain that you know from home is like traveling to some remote tourist destination, just to stay in your room and watch movies from the same streaming service you contracted at home.

          • by bn-7bc ( 909819 )
            While I agree in principal, some times, whet you are (pressed for time/tierd), you just want something you're used to and be reasonably sure of getting consistent quality (although that quality might be meh compared to other alternatives ). For this places like Mcdonalds are great. Are they great as a restaurant? hell no, but sometimes you just need hot calories
          • Or are in a different city and don't want to take a chance on a random restaurant.

            Having the chance to try some restaurant that I have never eaten at before seems like a great benefit to me. At worst my eating experience could be as bland as eating at McDonald's, but much more likely I'll have some average meal that provides some variation from what I've eaten before. Eating at the same "restaurant" chain that you know from home is like traveling to some remote tourist destination, just to stay in your room and watch movies from the same streaming service you contracted at home.

            You and I think alike...my kids don't. My wife's family doesn't. I'd be happy to roll the dice with a local restaurant, but if it's just me and a cool person, OK 2 meals ruined if things are bad, but you'll probably get a superior meal and an interesting experience...when you have 8 relatives with you...yeah, it's just not worth the risk.

            I also have an autistic kid. Getting him to sit for an hour for a shitty meal is a disaster. Applebees & iHop will handle them quickly.

            Again, you're saying

          • by hawk ( 1151 )

            >At worst my eating experience could be as bland as eating at McDonald's,

            err, that's worse than being hospitalized for food poisoning?

        • Fuck me, the McLobster is real. I do not want to know what actually is in that sandwich.
      • by ffkom ( 3519199 )

        Applebees and iHop are extremely inexpensive restaurants.

        In my experience, even those factory-outlet "restaurants" are significantly more expensive than cooking on my own. So if it is about the saving of money, I'd rather do the latter.

    • The number of people who go to restaurants for food is vanishingly small. Most people go because they are either too tired to cook or they just want a place to hang out with friends and maybe drink some booze.

      So while I certainly agree with you that to me it seems strange to spend all that money on shitty reheated food to most people it's the going not what do you get when you're there.

      Also I have kind of a fucked up sense of taste and smell so my kid would pretty much take anything except what I co
    • I would rather like the Chef of the (unique, non-franchise) restaurant to prepare some interestingly tasting meals from fresh high quality groceries - without any computer or AI gimmicks.

      That's fine.

      Those of us with more modest budgets might just occasionally like someone else to prepare our meal and do the washing up.

  • Just when you thought that having online-only menus and QR codes was the worst that could happen, they slap AI onto it.

    Looks like I'll be saving a lot on going out in the future.

  • by Required Snark ( 1702878 ) on Friday June 20, 2025 @08:01PM (#65464737)
    Orders will be fucked up on a random basis. At some point a person with allergies will get sick.

    Does that happen already? Of course it does, but there are people in the immediate loop who can act and are accountable. This is about reducing staff to as near zero as possible, so when things go bad there will be no reliable human backup.

    Welcome to the future where your well being is now 100% disposable.

  • by gurps_npc ( 621217 ) on Friday June 20, 2025 @08:03PM (#65464739) Homepage

    By customized deals they mean they offer a deal to a specific person but NOT to the next guy. In other words, they raise the prices to people from the wrong zipcode, or who recently searched for Mercedes, etc.

    It's called dynamic pricing or, more honestly, 'surveillance pricing'.

    Do you really want an AI deciding how much to charge you, or would you rather have consistent pricing so that you can fairly pick among multiple businesses rather than having the businesses get to pick their customers.

    • Came to post this. AI will jack up prices to maximize revenue on per-customer basis.
    • by Megane ( 129182 )

      It's like they've reached the part of game theory where they don't expect anyone to return, therefore they play the "final move" to screw the opponent. They've gone so far from trying to attract customers that they've forgotten it's even possible for a customer to ever return again, much less that they might want to. So they're basically just down to strip-mining their customer base for a few more pennies of profit.

      Yeah, it's time for CEOs and middle management to be replaced with AI. Nobody would notice t

    • Dynamic pricing can also mean you get a discount for purchasing a good or service when the establishment is less busy and their resources are underutilized.

      I would have loved this as a teen - we went to the diner at 11pm and were often the only ones in there.

      Encouraging more efficient utilization of services is not a bad thing. The 24-hr grocery store could offer a 2% discount when shopping during restocking hours when the two cashiers are reading a book.

      This would be the good use of such technology.

      But of

  • I have been seeing this headline all over the news for the last few days. I did not click on it because I thought they were reporting the introduction of A1 Steak Sauce to their tables!

    I kid you not.

  • Customer: I'd like the Denver omelette with no ham
    AI: One den bear Amish without Amish coming up.
    Customer: No I said Denver omelette
    AI: Ok, so you want a flight to Denver. Is United Airlines ok?

    Yeah, because IHOP servers are the smartest of the bunch and now they'll be replaced by hallucinating AIs.
    Because at 0200 the first thing you want is a hallucinating moron AI taking your order.

    WHAT could go WRONG?

    Replace stupid CEOs with AIs.

  • Otherwise, I'm very much not interested in having some data-sucking AI tell me what to eat.

  • What can go wrong? Denver Omelets are more popular in Denver? Canadians like maple syrup more? I live near the thousand islands - I like that dressing more? Give me deals on Philadelphia cream cheese if I live in Philadelphia or root for the Eagles? Texas loves their Texas Toast! . I wonder how this will work.
  • They don't need AI. Thy just need better food.

    Much better food.

    I mean...seriously. MUCH better food.

    Maybe they can get an AI to teach them how to make better food.

  • I'm insanely excited to hear that a couple of restaurants I haven't visited in decades because their food sucks are planning to save money by making their service worse.
  • Applebees using AI gives a new meaning to "AI slop".

  • Trying to be cool like everyone else, if you don't have AI, you aren't cool.

  • Get out quick before the AI comes up with bacon-wrapped tofu bites or whatever.

    • by cstacy ( 534252 )

      Get out quick before the AI comes up with bacon-wrapped tofu bites or whatever.

      That sounds delicious!
      I would order it (or even make it).

      Tofu is mainly about what you put on it.
      Do you dislike bacon, or tofu?

    • by bn-7bc ( 909819 )
      You just made tofu sound interesting well done :)
  • Hi there, folks, I'm Robbie, your Mr. Robot Waiter for the evening. May I take your cocktail order?

    Mr. Joe with Family: Errr....I wasn't aware IHOP served cocktails.

    Robbie: We do now. What shall it be?

    Mr. Joe: We do not want any cocktails.

    Robbie: How can you not want cocktails, everybody wants cocktails.

    Mr. Joe: I'm sure we don't.

    Robbie: I think that you do, I shall put you down for the standard.

    Mr. Joe: We don't want any goddamn cocktails!!!

    Robbie: The standard then.

    Mr. Joe: Can we have another waiter?

    Robb

  • Another reason to stay home and cook myself. You can barely get service at these places anyway and now theyre going to take more money out of employee budget for software? How about just focus on the customer experience for once.
  • These places are all losing customers by the wagonload. Why? Because govt regs and inflation have made crappy food and service not much cheaper than good food and service. AI will not save them, but will increase their costs.

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